International Foods 10
Learn Something New
I’m pleased to introduce my class site, where students can access all the important stuff such as the course syllabus, assignments, recipes and so much more. For more information, please don’t hesitate to contact me today.
Class Overview
Units may vary from fall to winter semesters
Unit I: Safety & Sanitation
Unit II: Canada
Unit III: Mexico
Unit IV: Italy
Unit V: France
Unit VI: India
Unit VII: Greece
Unit VIII: Foods of the World Project
Essentials
Learning can be stress-free if you plan ahead. In the header you’ll find links to recipes, the daily schedule and assignments. If you have any concerns or questions,email at mdugdale@sd57.bc.ca
Daily Schedule
Click the schedule button at the top of the page to find a daily schedule section. This is a great place to see what happened in class if you are away. I will try to update this section on a regular basis.
Recipes
Click the recipes button at the top of the page to find some of your favourite recipes from class.
Assignments
Click the Assignments button at the top of the page to find a list of assignments for this course. We may do some of these but not necessarily all of them depending on where we are at.