Expectations
Respect
Be kind & considerate
This class is not only for you to gain new culinary skills but it is also an opportunity to work alongside others. It is expected you will be open to working with others and be considerate in class.
Deadlines
What You Should Know
As there are a limited number of assignments in this course, you will be expected to work to the best of your ability to finish your work on time. Please discuss any concerns with your teacher if you do not think this will work for you and we will come up with a plan for your success.
Attendance Policy
Take ownership
Try to arrive to class on time. If you are late or miss a class, please bring a note for your absence and be responsible to get caught up.
Safety & Sanitation
Keep in Mind
In order to participate in this practical hands on course, it is vital that you follow safety procedures and clean up according to the expectations given in class.
